A F R O - V E G A N By Bryant Terry.......April 14th Afro American Afro Caribbean Soul Food Delicious tips on New and Healthy ways to cook traditional food Talk and cooking demonstration By author Bryant Terry 4pm, April 14th Calhoun College 189 Elm St, New Haven Yale Sustainable Food Project (203) 432-4771 Open and Free

Post by African-American Historical and Cultural Society - New Haven, Connecticut.